Healthy Crockpot Chicken with Mushrooms

Name: Healthy Crockpot Chicken with Mushrooms
Prep time: 15 min
Cook time: 6 h
Total time: 6 h 15 min
Yield: 4 servings
Ingredients: 4 boneless, skinless chicken breasts; 2 cups sliced mushrooms; 1 cup low-sodium chicken broth; 1 medium onion, chopped; 3 cloves garlic, minced; 1 teaspoon dried thyme; 1 teaspoon dried rosemary; Salt and pepper to taste

Highlighted under: Healthy & Light

This Healthy Crockpot Chicken with Mushrooms is a delicious and nutritious meal that's easy to prepare and perfect for busy weeknights.

Created by

Rowan Tate

Last updated on 2025-12-30T00:25:13.182Z

This dish combines tender chicken with savory mushrooms in a rich broth, making it a comforting and healthy choice for dinner. The slow cooking process allows the flavors to meld beautifully.

        Why You'll Love This Recipe
        Tender chicken that falls off the bone
Rich, earthy flavor from the mushrooms
Hands-off cooking makes meal prep a breeze

      

A Nutritious Choice for Every Day

In today's fast-paced world, finding time to prepare healthy meals can be a challenge. This Healthy Crockpot Chicken with Mushrooms is the perfect solution, allowing you to serve a wholesome dinner with minimal effort. The combination of tender chicken and earthy mushrooms creates a meal that is not only satisfying but also packed with nutrients. You can enjoy a guilt-free dish that the whole family will love.

Using a crockpot not only simplifies the cooking process but also enhances the flavors of your ingredients. Slow cooking allows the chicken to absorb the rich essence of mushrooms and herbs, resulting in a dish that is bursting with flavor. Plus, this method retains the nutrients in the food, making it a healthier option compared to other cooking methods.

Perfect for Meal Prep

One of the best aspects of this recipe is its versatility. You can easily double the ingredients to make a larger batch, perfect for meal prepping for the week ahead. Once cooked, the chicken can be shredded and stored in airtight containers for quick lunches or dinners. Pair it with brown rice, quinoa, or a fresh salad for a well-rounded meal that keeps you energized throughout the day.

Additionally, this dish freezes beautifully. If you find yourself with leftovers, simply portion them out and store them in the freezer. When you're ready to enjoy it again, just reheat and savor the flavors all over again. This makes it an ideal recipe for busy individuals and families who want to maintain a healthy diet without the daily hassle of cooking.

Ingredients

Main Ingredients

4 boneless, skinless chicken breasts
2 cups sliced mushrooms
1 cup low-sodium chicken broth
1 medium onion, chopped
3 cloves garlic, minced
1 teaspoon dried thyme
1 teaspoon dried rosemary
Salt and pepper to taste

These ingredients come together to create a wholesome meal that everyone will enjoy!

Instructions

Prepare the Ingredients

In the crockpot, add the sliced mushrooms, chopped onion, and minced garlic.

Add Chicken and Seasoning

Place the chicken breasts on top of the vegetables, then season with thyme, rosemary, salt, and pepper.

Pour the Broth

Pour the chicken broth over the chicken and vegetables.

Cook

Cover and cook on low for 6 hours or until the chicken is cooked through and tender.

Serve

Shred the chicken with two forks, stir everything together, and serve hot.

Enjoy your healthy crockpot meal!

Tips for the Best Results

To ensure the best flavor and texture in your crockpot chicken, choose high-quality, fresh ingredients. Opt for organic chicken breasts and locally sourced mushrooms whenever possible. This will enhance the overall taste of your dish and contribute to a healthier meal. Additionally, feel free to experiment with different herbs or add vegetables like carrots or bell peppers to customize your dish to your liking.

Another tip is to avoid lifting the lid of the crockpot during cooking. Each time you open it, you let out heat and increase cooking time. Trust the process and let the crockpot work its magic, resulting in perfectly tender chicken every time.

Serving Suggestions

This Healthy Crockpot Chicken with Mushrooms can be served in various ways, making it a versatile addition to your dinner repertoire. Consider serving it over a bed of mashed potatoes or cauliflower for a comforting twist. You can also use it as a filling for tacos or wraps, topped with fresh avocado and salsa for a delightful meal.

For a lighter option, serve the chicken on a bed of leafy greens or mix it into a grain bowl with quinoa, roasted vegetables, and a light vinaigrette. These serving ideas not only elevate the dish but also add variety to your weekly meals, ensuring that you never get bored.

Questions About Recipes

→ Can I use frozen chicken?

Yes, but you may need to extend the cooking time.

→ What can I serve with this dish?

It pairs well with rice, quinoa, or a fresh salad.

→ Can I add vegetables?

Absolutely! Carrots and bell peppers work well in this recipe.

→ How do I store leftovers?

Store in an airtight container in the refrigerator for up to 3 days.